2018-2019 Catalog > Courses > CA8. - Culinary Arts Hosp Services > 400

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5509B0A9-3C30-4621-8244-4BDBA8635F2F

400

CA8. 409 Meats
CA8. 414 Presentation/Garde Manger
CA8. 421 World Cuisine

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CA8. - Culinary Arts Hosp Services