Skip Main Navigation

Apply
Give
My LB

Calendars
Faculty & Staff Directory
Student Email
Community Resources
En Español

Futures Start Here
Educational Options
Educational Options
Tuition & Admission
Tuition & Admission
Student Services
Student Services
Student Life
Student Life
About LBCC
About LBCC

2021-2022 Catalog > Courses > CA8. - Culinary Arts Hosp Services > 400

Catalog Search

Search Options

http://linnbenton.smartcatalogiq.com/

3ac8a035-333a-4083-91c6-faa0421a670e

https://searchproxy.smartcatalogiq.com/search

2f47d8e1-1f93-455b-8593-e69a6afefa33

other

/Institutions/Linn-Benton-Community-College/json/2021-2022/Catalog-local.json

/Institutions/Linn-Benton-Community-College/json/2021-2022/Catalog.json

Contents

A-Z Program Index
General Catalog Information
Degrees and Certificates
Courses
How to Get Started: Admissions
How to Get Started: Registration
Academic Information and Regulations
Tuition and Fees
Financial Aid and Veterans
Veterans Office
Student Affairs-Academic Support
Student Services-Student Support
General Graduation Requirements
Other Learning Opportunities
LBCC’s Alcohol and Drug Free Program
Faculty and Administrative Staff

Catalog Links

Catalog Home
Site Map
All Catalogs

Share

Print this page

Select a Catalog

400

CA8. 409 Meats
CA8. 414 Presentation/Garde Manger
CA8. 421 World Cuisine

Up one level

CA8. - Culinary Arts Hosp Services