Profitable Small Farms, One-Year Certificate
Appropriate computation and communication courses are selected based on placement test scores and may be taken during any term of the program. Previous college-level courses may be applied.
REQUIREMENTS
Fall Term
AG 230A | Sustainable Small Farm Mgmt | 2 |
AREC 213 | Starting Ag/Hort Business | 4 |
HORT 230 | Sustainable Ag & Food Systems | 3 |
| Electives | 3 |
Winter Term
AG 230B | Sustainable Small Farm Mgmt | 2 |
ANS 212 | Small Scale Sustainable Livestock Production | 3 |
AREC 214 | Farm Direct Marketing | 4 |
| Electives | 3 |
Spring Term
AG 230C | Sustainable Small Farm Mgmt | 3 |
HORT 260 | Organic Farming and Gardening | 3 |
| Electives | 6 |
AG 230C satisfies the Human Relations related instruction requirement.
Summer Term
| Computation | 3 |
| Communication | 3 |
HORT 261 | Adv Practice Local Food Prod | 2 |
HORT 261A | Adv Practice Local Food Production Lab | 4 |
APPROVED ELECTIVES
Students are advised to speak with a faculty advisor about approved elective coursework.
Total Credit Hours: 48